Stewed frog and shrimps. Sound juicy?
One of my Chinese friends came round and showed me how to make this rather peculiar dish. It is a white rice dish which then has 1 vegetable dish of tomatoes and sugar with 2 meat dishes of Frog and Shrimp. The frogs intestines are pulled out before being placed into a red hot wok with a little lard. After frying, green vegetable shoots are added along with peas. The shrimps are boiled whole for around 5/ 10 minutes in a wok of boiling water. The rice is cooked in a small convenient rice cooker. When this is prepared, a…